Autumn Evening Meal Menu

NEW Evening Meals Menu

Autumn Evening Meal Menu

Launched 29th September 2017!

Autumn Evening Meal Menu

Bookings from 6pm – 8pm, Thursday, Friday & Saturdays

To Start

Autumn Vegetable Soup with a warm crusty roll and cheese £5.50  (V)

Homemade Soft Free Range Scotch Egg using a mixture of local sausage meat and
black pudding. Served with mixed leaves and homemade apple and plum chutney £7.25

Baby Beetroot & Welsh Goats Cheese Tart. Rich homemade shortcrust pastry, filled with local honey & thyme roasted baby beetroots, topped with crumbly welsh goats cheese served with mixed leaves and balsamic glaze £6.95   (V)

Baked Perl Wen Cheese served with warm crusty bread for dipping,
homemade chutney and mixed leaves £7.95  

Handmade Smoked Mackerel Fishcakes made with horseradish and spring onions, encased in a herb crumb, served with mixed leaves, homemade tartare sauce & lemon £6.95

Main Course

Pan Fried Pork Loin Steak with a creamy cauliflower puree, glazed pears, buttered root
vegetables and a homemade creamy cider and mustard sauce £14.95

Roasted Butternut Squash, Spinach & Ricotta Lasagne
homemade with a tomato based sauce served with a dressed mixed leaf salad £10.95  

Homemade Chicken, Mushroom & Leek Pie served with buttered seasonal vegetables £12.95

Slow Roasted Welsh Lamb Shank served with a red wine and blackberry sauce,
creamy mashed potatoes and buttered seasonal vegetables £15.95

Cauliflower, Spinach & Chickpea Curry served with wild mushroom rice
and handmade flatbreads £11.95  

Hand Battered Fish & Chips served with homemade tartare sauce, garden peas & lemon £11.95

10oz Welsh Rump Steak served with pan fried chestnut mushrooms, roasted tomato,
mixed leaves & homemade battered onion rings £14.95

All mains served with a choice of home made mashed potato, chips,
creamy garlic potatoes or new potatoes


Carma-Parma – Carmarthen ham, chorizo, chicken, sun-blush tomato & smoked cheese- £11.95

Y Gardd – Roasted Vegetables, sun-blush tomato and mozzarella cheese – £10.25

Hawaiian – Ham and pineapple with mozzarella cheese £9.95

Mushroom & Thyme – with sun-dried tomato and mozzarella cheese – £8.50

Chorizo – Spicy chorizo sausage, sun-dried tomato and mozzarella cheese – £9.75

BBQ chicken – BBq base with chicken, red onion and mozzarella cheese – £9.75

 Gourmet Burgers

Halen Môn Smoke Scented Burger served in bruschetta roll, topped with crumbled Caerphilly cheese & red onion relish. With a side of coleslaw and chips or sweet potato fries – £10.25

Welsh Lamb & Mint served with mixed leaf lettuce & mint yogurt in folded naan bread with onion bargee & baked pakora. With a side of coleslaw and chips or sweet potato fries – £10.25


Bookings are essential and can be made by phone, email or via social media.